| 41 |
10-G19-03-07 |
Community-Based Agricultural Productivity Enhancement for Guapple Production and Processing |
GIA (Community Based) |
2010 |
Bauang Guapple Farmers Association |
|
Agriculture / Marine / Aquaculture / Forestry / Livestock |
Region I |
La Union |
Bauang |
2nd |
Graduated |
PHP 250,000.00 |
PSTC-ILOCOS NORTE |
| 42 |
2021-G03-03-01 |
Community-based for the Process and Product Improvement of Cassava Chips of Balecbec Cassava Producers |
GIA (Community Based) |
2021 |
BALECBEC CASSAVA PRODUCERS ASSOCIATION (BaCPA) |
|
Food Processing |
Region I |
La Union |
Naguilian |
2nd |
On-going |
PHP 123,000.00 |
PSTC-LA UNION |
| 43 |
2021-G01-03-01 |
Community-based for the Process and Product Improvement of Mango Vinegar of Maize Crafters de San Juan Agrarian Reform Cooperative |
GIA (Community Based) |
2021 |
MAIZE CRAFTERS DE SAN JUAN AGRARIAN REFORM COOPERATIVE |
|
Food Processing |
Region I |
La Union |
Aringay |
2nd |
On-going |
PHP 128,550.00 |
PSTC-LA UNION |
| 44 |
2021-G15-03-01 |
Community-based for the Process and Product Improvement of Muscovado Sugar of Galongen-Maragayap Farmers Association of Bacnotan, La Union, Inc. |
GIA (Community Based) |
2021 |
GALONGEN-MARAGAYAP FARMERS ASSOCIATION OF BACNOTAN, LA UNION INC. |
|
Food Processing |
Region I |
La Union |
Bacnotan |
1st |
On-going |
PHP 125,450.00 |
PSTC-LA UNION |
| 45 |
19-G16-03-01 |
Community-Based Project for the Establishment of Meat processing Enterprise of Rosario Special Person Organization (ROSPO) |
GIA (Community Based) |
2019 |
ROSARIO SPECIAL PERSON ORGANIZATION (ROSPO) |
|
Food Processing |
Region I |
La Union |
Rosario |
2nd |
On-going |
PHP 96,500.00 |
PSTC-LA UNION |
| 46 |
2022-G49-03-04 |
Community-based Project for the Improvement of Corn Production of Namaltugan Multi-Purpose Cooperative |
GIA (Community Based) |
2022 |
NAMALTUGAN MULTI-PURPOSE COOPERATIVE |
|
Agriculture / Marine / Aquaculture / Forestry / Livestock |
Region I |
La Union |
Sudipen |
1st |
On-going |
PHP 0.00 |
PSTC-LA UNION |
| 47 |
2020-G03-03-04 |
Community-based Project for the Improvement of Oyster Mushroom Production of Cabarsican City of San Fernando Rural Improvement Club |
GIA (Community Based) |
2020 |
Cabarsican City of San Fernando Rural Improvement Club |
|
Agriculture / Marine / Aquaculture / Forestry / Livestock |
Region I |
La Union |
San Fernando City |
1st |
On-going |
PHP 110,000.00 |
PSTC-LA UNION |
| 48 |
2021-G18-03-01 |
Community-based Project for the Improvement of Packaging and Labeling of Cassava Cake, Cassava Puto, Cassava Flour and Malunggay Powder of San Jose Caba Multi-Purpose Cooperative |
GIA (Community Based) |
2021 |
SAN JOSE CABA MULTI-PURPOSE COOPERATIVE |
|
Food Processing |
Region I |
La Union |
Caba |
2nd |
On-going |
PHP 128,000.00 |
PSTC-LA UNION |
| 49 |
2022-G59-03-09 |
COMMUNITY-BASED PROJECT FOR THE IMPROVEMENT OF PACKAGING AND LABELING OF SEAWEED OF WOMEN'S AQUATIC PROCESSING ASSOCIATION |
GIA (Community Based) |
2022 |
WOMEN'S AQUATIC PROCESSING ASSOCIATION |
|
Health & Wellness Products |
Region I |
La Union |
Balaoan |
1st |
On-going |
PHP 160,000.00 |
PSTC-LA UNION |
| 50 |
19-G17-03-01 |
Community-Based Project for the Process and Product Improvement of Banana and Camote Chips of Kabulig Farmers Association iti Santol La Union Inc. |
GIA (Community Based) |
2019 |
KABULIG FARMERS ASSOCIATION ITI SANTOL LA UNION INC. |
|
Food Processing |
Region I |
La Union |
Santol |
1st |
On-going |
PHP 67,134.00 |
PSTC-LA UNION |
| 51 |
18-G05-03-01 |
COMMUNITY-BASED PROJECT FOR THE PROCESS AND PRODUCT IMPROVEMENT OF BANANA AND CAMOTE CHIPS OF LIPAY PROPER WOMEN'S ASSOCIATION |
GIA (Community Based) |
2018 |
LIPAY PROPER WOMEN'S ASSOCIATION |
|
Food Processing |
Region I |
La Union |
San Gabriel |
1st |
New |
PHP 57,582.00 |
PSTC-LA UNION |
| 52 |
19-G20-03-01 |
Community-Based Project for the Process and Product Improvement of Banana Chips of San Cornelio Integrated Livelihood Association for Women and Men (SCILAWME) |
GIA (Community Based) |
2019 |
SAN CORNELIO INTEGRATED LIVELIHOOD FOR WOMEN AND MEN (SCILAWME) |
|
Food Processing |
Region I |
La Union |
Caba |
2nd |
On-going |
PHP 65,358.00 |
PSTC-LA UNION |
| 53 |
2022-G48-03-01 |
Community-based Project for the Process and Product Improvement of Bugnay Wine of Libbo Farmers Association |
GIA (Community Based) |
2022 |
LIBBO FARMERS ASSOCIATION |
|
Food Processing |
Region I |
La Union |
Bagulin |
2nd |
On-going |
PHP 160,000.00 |
PSTC-LA UNION |
| 54 |
2022-G50-03-01 |
Community-based Project for the Process and Product Improvement of Cassava Chippy of San Fermin Agrarian Reform Beneficiary Multi-Purpose Cooperative |
GIA (Community Based) |
2022 |
SAN FERMIN AGRARIAN REFORM BENEFICIARY MULTI-PURPOSE COOPERATIVE |
|
Food Processing |
Region I |
La Union |
Caba |
2nd |
On-going |
PHP 160,000.00 |
PSTC-LA UNION |
| 55 |
19-G04-03-01 |
Community-Based Project for the Process and Product Improvement of Ground Coffee of Samahang Pangkabuhayan ng Sasaba at Sapdaan Association |
GIA (Community Based) |
2019 |
SAMAHANG PANGKABUHAYAN NG SASABA AT SAPDAAN ASSOCIATION |
|
Food Processing |
Region I |
La Union |
Santol |
1st |
On-going |
PHP 217,946.00 |
PSTC-LA UNION |
| 56 |
2022-G42-03-01 |
Community-based Project for the Process and Product Improvement of Rice Coffee of Sinapangan Sur Farmers Agricultural Multipurpose Cooperative |
GIA (Community Based) |
2022 |
SINAPANGAN SUR FARMERS AGRICULTURAL MULTIPURPOSE COOPERATIVE |
|
Food Processing |
Region I |
La Union |
Bangar |
1st |
On-going |
PHP 160,000.00 |
PSTC-LA UNION |
| 57 |
2021-G08-03-01 |
Community-based Project for the Process and Product Improvement of Rice Wine of San Antonio Rice Wine Production Association |
GIA (Community Based) |
2021 |
SAN ANTONIO RICE WINE PRODUCTION ASSOCIATION |
|
Food Processing |
Region I |
La Union |
Naguilian |
2nd |
On-going |
PHP 60,850.00 |
PSTC-LA UNION |
| 58 |
19-G05-03-01 |
Community-Based Project for the Process and Product Improvement of Salted Eggs and Tugi Chips of Inabaan Norte Agricultural Multi-Purpose Cooperative |
GIA (Community Based) |
2019 |
INABAAN NORTE AGRICULTURAL MULTI-PURPOSE COOPERATIVE |
|
Food Processing |
Region I |
La Union |
Rosario |
2nd |
On-going |
PHP 50,000.00 |
PSTC-LA UNION |
| 59 |
18-G15-03-07 |
COMMUNITY-BASED PROJECT FOR THE PROCESS AND PRODUCT IMPROVEMENT OF SOFT BROOM AND EGG PRODUCTION OF LACONG MULTI-PURPOSE COOPERATIVE |
GIA (Community Based) |
2018 |
LACONG MULTI-PURPOSE COOPERATIVE |
|
Other Regional Industry Priorities |
Region I |
La Union |
San Gabriel |
1st |
On-going |
PHP 78,000.00 |
PSTC-LA UNION |
| 60 |
2021-G17-03-01 |
Community-based Project for the Process and Product Improvement of Turmeric Tea/Powder of Gintong Gubat Farmers Association sa Santol, La Union, Inc. |
GIA (Community Based) |
2021 |
GINTONG GUBAT FARMERS ASSOCIATION SA SANTOL, LA UNION, INC. |
|
Food Processing |
Region I |
La Union |
Santol |
1st |
On-going |
PHP 127,700.00 |
PSTC-LA UNION |